Sizzling Kitchen Menu

A choice of teriyaki beef or crispy tofu, rice, kimchee, cucumber, mushrooms, carrots, scallions, and softened rice paper. Served with chili dipping sauce. Spicy. Glutenfree.

A choice of breaded coconut shrimp, chicken or tofu with vermicelli, avocado, basil, pickled relish, lettuce, and softened rice paper. Served with cilantro dipping sauce.

Nem. Vietnamese pork sausage, vermicelli, pickled relish, cucumber, mint, lettuce, and softened rice paper. Served with fish dipping sauce and crusted peanut. Glutenfree.

A choice of shredded chicken, sliced pork, shrimps, tofu or a traditional combination of sliced pork, shrimp, lettuce, pickled relish, mint, vermicelli, and softened rice paper. Served with peanut dipping sauce.

Ground pork, jicama, carrots, onions, taro, rice, vermicelli, wrapped in eggroll skin and fried to a golden brown. Served with fish dipping sauce.

Crispy tofu, jicama, carrots, onions, taro, rice, vermicelli, and wrapped in eggroll skin and fried to a golden brown. Served with a sweet chili dipping sauce.

Thin vermicelli, minced pork, shrimp, carrots, onions, taro, and jicama wrapped into a softened rice paper then crispy fried. Served with chili dipping sauce. Glutenfree.

Rare steak, welldone flank, and tripe.

Vietnamese noodle soup.

Vietnamese noodle soup.

Vietnamese noodle soup.

Vietnamese noodle soup.

Vietnamese noodle soup.

Vietnamese noodle soup.

12 plus hours slow braised short ribs bone in.

Short rib, rare steak and beef ball.

Pork dumplings, sliced pork, yellow noodle, baby bok choy, sesame oil, onions, fried shallots, scallion and cilantro in chicken broth.

Pork dumplings, sliced pork, udon noodle, baby bok choy, onions, sesame oil, fried shallots scallion and cilantro in chicken broth.

Vietnamese Vegan Noodle Soup PhoGF A dish of long rice noodles served with Assorted Vegetable and Tofu in a Vegetable broth achieved from a slow simmered of variety Vegetables and herbs.Topped with onions scallions and cilantro. Served with a plate of bean sprouts, fresh basil, sliced lime and chili pepper

Rice noodles chicken stirfried with egg, relish bean sprouts, and green onion basil in a special fish Thai sauce. Glutenfree soy sauce. Based option available. Served with fresh bean sprouts, lime, crushed peanuts, and cilantro. Spicy. Glutenfree.

Rice noodles pork stirfried with egg, relish bean sprouts and green onion basil in a special fish Thai sauce. Glutenfree soy sauce. Based option available. Served with fresh bean sprouts, lime, crushed peanuts and cilantro. Glutenfree. Spicy.

Rice noodles tofu stirfried with egg, relish bean sprouts and green onion basil in a special fish Thai sauce. Gluten free soy sauce. Based option available. Served with fresh bean sprouts, lime, crushed peanuts and cilantro. Gluten free. Spicy.

Rice noodles beef stirfried with egg, relish bean sprouts, and green onion basil in a special fish Thai sauce. Glutenfree soy sauce. Based option available. Served with fresh bean sprouts, lime, crushed peanuts and cilantro. Add protein for an additional charge. Gluten free. Spicy.

Rice noodles shrimp stirfried with egg, relish bean sprouts and green onion basil in a special fish Thai sauce. Glutenfree soy sauce. Based option available. Served with fresh bean sprouts, lime, crushed peanuts and cilantro. Add protein for an additional charge. Gluten free. Spicy.

Rice noodles shrimp, beef, chicken stirfried with egg, relish bean sprouts and green onion basil in a special fish Thai sauce. Glutenfree soy sauce. Based option available. Served with fresh bean sprouts, lime, crushed peanuts and cilantro. Shrimp, beef and chicken. Gluten free. Spicy.

Rice noodles shrimp, squid and scallops stirfried with egg relish bean sprouts and green onion basil in a special fish Thai sauce. Glutenfree soy sauce. Based option available. Served with fresh bean sprouts, lime, crushed peanuts and cilantro. Shrimp, beef and chicken. Gluten free. Spicy.

Flat rice noodles and chicken stirfried with egg or crispy fried, onions, carrots and Chinese broccoli mushroom in oyster flavored sauce. Topped with fresh cilantro. Glutenfree option available.

Flat rice noodles and pork stirfried with egg or crispy fried, onions, carrots and Chinese broccoli mushroom in oyster flavored sauce. Topped with fresh cilantro. Glutenfree option available.

Flat rice noodle tofu stirfried with egg or crispy fried, onions, carrots and Chinese broccoli mushroom in oyster flavored sauce. Topped with fresh cilantro. Glutenfree option available.

Flat rice noodle and beef stirfried with egg or crispy fried, onions, carrots and Chinese broccoli mushroom in oyster flavored sauce. Topped with fresh cilantro. Glutenfree option available.

Flat rice noodles and shrimp stirfried with egg or crispy fried, onions, carrots and Chinese broccoli mushroom in oyster flavored sauce. Topped with fresh cilantro. Glutenfree option available.

Shrimp, beef, and chicken. Flat rice noodles and meat stirfried with egg or crispy fried, onions, carrots, and Chinese broccoli mushroom in oyster flavored sauce. Topped with fresh cilantro.Glutenfree option is available.

Shrimp, squid and scallops. Flat rice noodle seafood stirfried with egg or crispy fried, onions, carrots, and Chinese broccoli mushroom in oyster flavored sauce. Topped with fresh cilantro. Glutenfree option available.

Crispy yellow noodles and chicken stirfried with peppers, onions, carrots, Chinese broccoli, bok choy and mushrooms in oyster sauce. Topped with fresh cilantro.

Crispy yellow noodles and pork stirfried with peppers, onions, Carrots, Chinese broccoli, bok choy, and mushrooms in oyster sauce. Topped with fresh cilantro.

Crispy yellow noodles and tofu stirfried with peppers, onions, Carrots, Chinese broccoli, bok choy, and mushrooms in oyster sauce. Topped with fresh cilantro.

Crispy yellow noodles and beef stirfried with peppers, onions, carrots, Chinese broccoli, bok choy, and mushrooms in oyster sauce. Topped with fresh cilantro.

Crispy yellow noodles and shrimp stirfried with peppers, onions, carrots, Chinese broccoli, bok choy, and mushrooms in oyster sauce. Topped with fresh cilantro. Add protein for an additional charge.

Shrimp, beef, and chicken. Crispy yellow noodles and protein stirfried with peppers, onions, carrots, Chinese broccoli, bok choy, and mushrooms in oyster sauce. Topped with fresh cilantro.

Shrimp, squid, and scallops. Crispy yellow noodles and seafood stirfried with peppers, onions, carrots, Chinese broccoli, bok choy, and mushrooms in oyster sauce. Topped with fresh cilantro.

Served with a choice of white or brown rice.

Served with a choice of white or brown rice.

Served with a choice of white or brown rice.

Spicy.

Shrimp, scallops, mussels, clams and calamari. Spicy.

Shrimp

Cubes of marinated tender steak are tossed with bell peppers, onions and cherry tomatoes in a garlic sauce. Topped with scallions and cilantro. Served with a lime dipping sauce. Gluten free option is available.

Slices of crispy fried tender flank steak are tossed with scallions and gingers, in a sweet soy glaze. Topped with toasted sesame seeds and cilantro.

Cubes of marinated tender chicken are tossed with bell peppers, onions and cherry tomatoes, in a garlic sauce topped with scallions, cilantros and served with a lime dipping sauce.

Slices of crispy fried chicken are tossed with scallions and gingers, in a sweet soy glaze. Topped with toasted sesame seeds and cilantro.

Cubes of tofu are tossed with bell peppers, onions, and cherry tomatoes, in a garlic sauce. Topped with scallions and cilantro. Served with a lime dipping sauce. Vegetarian.

Cubes of Seitan are tossed with bell peppers, onions, and cherry tomatoes, in a garlic sauce. Topped with scallions and cilantro. Served with a lime dipping sauce. Vegetarian.

Slices of crispy fried tofu are tossed with onions, scallions and gingers, in a sweet soy glaze. Topped with toasted sesame seeds and cilantro. Vegetarian.

Slices of battered seitan are tossed with onions, scallions and gingers, in a sweet soy glaze. Topped with toasted sesame seeds and cilantro. Vegetarian.

Shrimps are sauteed with lemongrass, scallions, garlics, tomatoes, pepper flakes and white wine in a lemon butter sauce. Served with pappardelle pasta. Spicy.

Sauteed shrimps with scallions, garlics, tomatoes and white wines in a lemon butter sauce are served with linguine pasta.

Shrimp, scallops, mussels, clams, and calamari are sauteed with olive oil, peppers, onions, basils and white wines in spicy red sauce. Served over a bed of linguine pasta. Spicy.

Pieces of chicken breasts are sauteed with lemongrass, scallions, garlics, tomatoes, pepper flakes and white wines in a lemon butter sauce. Served with pappardelle pasta. Spicy.

Pieces of chicken breasts are sauteed with scallions, garlics and tomatoes in a white wine lemon butter sauce. Served with linguine pasta.

Sauteed pieces of chicken breast are tossed with pappardelle pasta, capers, mushrooms, garlics, rosemary and thyme, in a white wine cream sauce.

Sauteed pieces of shrimps are tossed with pappardelle pasta, capers, mushrooms, garlics, rosemary and thyme, in a white wine cream sauce.

Sauteed pieces of chicken breasts are tossed with linguine pasta, mushrooms, prosciuttos, garlics and butters, in a Marsala wine sauce.

Pieces of chicken breasts are sauteed with olive oil, white wines, peppers, onions, and fresh basils in a spicy red sauce, over linguine pasta. Spicy.

Pieces of shrimp are sauteed with olive oil, white wines, peppers, onions and fresh basils in a spicy red sauce, over linguine pasta. Spicy.

Lightly fried, pankocrusted chicken breasts are served on a bed of penne and marinara sauce. Topped with melted mozzarella cheese and fresh basil.

750 ml.

750 ml.